Peppercorns Restaurant

Society Menu

BREAKFAST

Smoked bacon on a barm with coffee or pot of tea - £4.00

'9 hole breakfast' with tea or coffee - £6.00

LUNCH

Freshly prepared soup and sandwiches - £6

Freshly prepared soup, sandwiches and chips - £7.50

DINNER

Please select one starter, one main and/or one dessert for your whole party.

Special dietary requirements can be catered for.

Two courses - £12 Three Courses - £15

TO START

Chicken liver pate and toast

Freshly prepared soup with bread and butter

Melon with raspberry coulis

MAIN

Steak & Ale Pie, served with chips, veg & gravy

Chicken Curry, served with rice & naan

lasagne, served with garlic bread & salad

DESSERTS

Chef’s dessert of the day

(Confirmation 48hrs before)

1 COURSE CHEF SPECIAL - £8.00

A brief outline of details for your catering requirements would be appreciated 7 days prior to the function with final numbers confirmed 2 days before.

If you would like to modify the menu, please do not hesitate to ask